cured pork

[ˈkjuəd pɔ:k]
  • cured pork
  • 释义

    腌猪肉;

纠错 数据更新时间:2025-11-14 06:43:12
1、

Therefore, this kind of colloidal cured still has not solvent odours and pork are viscoplastic.

所以, 此种胶体固化后仍具有明显的溶剂气味和不爽滑的粘感.

互联网摘选

2、

Because pecorino and cured pork are already salty enough, she said, it's important to undersalt the water you cook the pasta in.

她说,因为羊乳干酪和腊肉本身都已经含有足够的盐分,因此在煮意面的水里少放盐就很重要。

互联网摘选

3、

Legs of pork were cured and smoked over the fire.

在火上熏制猪腿。

《柯林斯高阶英汉双解学习词典》

4、

Effect of Different Sodium Nitrite Additon on the Texture of Cured Pork

猪肉腌制过程中亚硝酸钠添加量对其质构的影响

互联网摘选

5、

Study on the Ultra-structural Changes of Fresh and Cured Pork in the Process of Heating

新鲜猪肉和经盐腌后在加热过程中超微细结构变化的研究

互联网摘选

  • 相关词组
  • 今日热词
  • 热门搜索

纳米英语英语词典(dict.nm3.cn)为您提供在线翻译英语词典单词大全英译汉汉译英等英语服务!可按单词字数词义分类查询。支持lj:关键词格式查询例句。

用户反馈
请选择反馈类型(可多选):
您的联系方式:
反馈内容:
提交成功 小编会尽快处理
回到顶部
点击反馈